tag:blogger.com,1999:blog-2094072069524784229.post8312362198506570368..comments2023-11-03T06:27:53.164-07:00Comments on Tangled and True: thank you williams-sonoma.tangled and truehttp://www.blogger.com/profile/09711997761411291627noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2094072069524784229.post-30655822343158743102007-01-30T13:48:00.000-08:002007-01-30T13:48:00.000-08:00Or peaches, apples, blueberries...If you guys try ...Or peaches, apples, blueberries...<br>If you guys try it, let me know how it turns out. <br><br>And TIP: you can find Valentine's Day themed ramekins to make the individual cobblers in! (williams-sonoma, crate and barrel, and I'm sure others..)kellihttp://www.blogger.com/profile/08949053364898073438noreply@blogger.comtag:blogger.com,1999:blog-2094072069524784229.post-20888126722420696052007-01-30T13:21:00.000-08:002007-01-30T13:21:00.000-08:00I was going to say the same thing as Missy, I don&...I was going to say the same thing as Missy, I don't like cherries but do it would probably still be delish with raspberries or strawberries right?Heidihttp://www.blogger.com/profile/02453044563763590116noreply@blogger.comtag:blogger.com,1999:blog-2094072069524784229.post-42737459709121000452007-01-30T13:09:00.000-08:002007-01-30T13:09:00.000-08:00Ooh, cobbler is my favorite. It's so yums. Sun...Ooh, cobbler is my favorite. It's so yums. Sundance has the best cobbler. Have you gotten it before?<br><br>Only problem is that I don't like cherries. Do you think I could substitute it for blackberries? Probably right? I totally want to make this for Valentine's. I think I will. <br><br>You are gourmet Kelli. Food or not. You are purely gourmet. I like that.Missyhttp://www.blogger.com/profile/18417657410261794465noreply@blogger.comtag:blogger.com,1999:blog-2094072069524784229.post-38644586110235239472007-01-30T12:06:00.000-08:002007-01-30T12:06:00.000-08:00www.williams-sonoma.com. I really like good/gourm...www.williams-sonoma.com. <br>I really like good/gourment food and sometimes I really enjoy cooking extravagant meals. Most of the time I like to keep it simple though. This is an area in my life (cooking) I definitely want to get better at.kellihttp://www.blogger.com/profile/08949053364898073438noreply@blogger.comtag:blogger.com,1999:blog-2094072069524784229.post-43887614975586734092007-01-30T11:51:00.000-08:002007-01-30T11:51:00.000-08:00Oh yum. That looks divine.I love that Brad is a de...Oh yum. That looks divine.<br><br>I love that Brad is a dessert chef. Creme Brulee torch and all. That is fantastic. What a great quality for you to be surprised with.<br><br>Did you get this out of Rachel Ray too? I never knew she had a magazine.<br><br>Kelli, are quite the chef too? I'm thinking you are...Lindseyhttp://www.blogger.com/profile/18230826570810114209noreply@blogger.com